Book by phone +33(0)4 50 21 31 27. For up to 20 people.
WINTER CUISINE
A gastronomic and festive address facing the Mont-Blanc
At an altitude of nearly 1800 meters, on the mythical Mandarines slope, Chalet Sauvage will delight ski lovers who wish to enjoy a special moment.
With a large terrace facing south and direct access to the ski lifts, Chalet Sauvage is inspired by the traditional Savoyard farmhouse style, in a noble, authentic and elegant style, in harmony with the identity of Megeve.
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Winter Cuisine by
Eric Frechon
The menu of Chalet Sauvage, is composed by the multi-starred chef and Meilleur Ouvrier de France Eric Frechon, showcases the beautiful local products.
A timeless cuisine where every dish tells a wonderful story of taste and emotion around inventive creations that blend Savoyard traditions and juggle with contemporary flavors.
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High altitude club
Around a warm and joyful hospitality, the festive spirit will set the vibrant Chalet Sauvage on fire every afternoon. The combination of an exceptional setting, gastronomy and a cheerful & fiery atmosphere, orchestrated by a team of djs, singers and waiters-performers ensuring the show.
Chalet Sauvage signs the promise of a lunch at the top of the gastronomy and the Alpine Art of living!
Access & Contact
Opening hours
12h - 16h30 every day
2-course restaurant 12h00 and 13h30
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Pistes Les Mandarines Megève
Pedestrian access via the Mont d'Arbois and Princesse telecabines
Tel: + 33 (0) 4 50 21 31 27
Follow us
@chaletsauvage_megeve
